Due to the ongoing emergency situation here in the UK, we are closed for the foreseeable future.
We’d like to thank all past and future guests for your support. We look forward to seeing you again once we are all through this. In the meantime, please keep safe and well.
Excellent breakfast, comfortable rooms and right by one of England’s best beaches.
The Whitecliff is located just a few metres from the beautiful Weymouth beach and a few minutes walk from Weymouth’s many shops, restaurants and attractions. Weymouth is the gateway to the world famous Jurassic Coast and Isle of Purbeck. It’s a perfect base from which to enjoy a family holiday by the sea, a romantic getaway, an artistic retreat or a ramble around the stunning coastline and countryside.
We, Ian and Julia, pride ourselves on providing a warm and welcoming home from home whether you are visiting for pleasure, family or business.
Private bathroom for every room (most en-suite).
Full English breakfast or a lighter option.
Right on the beach.
Kettle, tea and coffee in all rooms.
Small dogs welcome by prior arrangement (and for a small charge) as long as they don’t mind our cats. (Please read here for further details.)
Close to town centre and the Sea Life Centre.
A perfect location from which to explore the world-famous Jurassic Coast, including Durdle Door, Lulworth Cove and the Isle of Portland (all within sight of the Whitecliff).
We locally source as much of our breakfast as we can. Our free-range eggs, milk, black pudding, bacon and sausages are all locally sourced here in Dorset. Our tea, hot chocolate and coffee is from Clipper, an ethical Fairtrade Dorset company. We make our own granola and our jam and marmalade is homemade by a friend in Weymouth.
Our full English breakfast consists of bacon, sausage, black pudding, beans, tomato, mushrooms, egg (poached, fried or scrambled) and hash brown, as well as your choice of tea or coffee, cereal, toast and juice.
If that’s too much you can choose one of our light bites. These include home-made American pancakes, omelettes, eggs (poached, scrambled, fried or boiled), beans on toast, bacon or sausage sandwich and porridge.
Breakfast is served between 8 and 9 Monday to Saturday, 8.30 to 9.30 on Sunday. (Earlier breakfasts can often be arranged by prior agreement.)